This is wholesome home cooking at its very finest! A variety of sumptuous dishes prepared using fresh local produce are served up daily, from authentic Jamaican ‘Jerk’ barbeques to magnificent candlelit 5-course affairs. Dine in an oceanfront gazebo, at a hand-crafted stone table under the stars at the cliff’s edge, or reserve a private cave, strewn with fresh bougainvillea petals and lit by candlelight, for that really special occasion….
OUR SIGNATURE COCKTAIL
The Cliffhanger Freshly squeezed watermelon juice with a hint of ginger, served with world-famous Appleton Gold Jamaica Rum
A TASTE OF THE MENU
- Saffron Crab Cake served over Spicy Tomato Salsa and drizzled with a Herb-Mustard Vinaigrette
- Carrot Ginger Bisque garnished with Jerked Croutons
- Tropical Field Greens with Mixed Lettuce, with The Caves’ signature Herb Dressing
- Succulent Rock Shrimp simmered in a Savory Coconut Sauce , s erved with Seasoned Basmati Rice, Sautéed Calalloo Greens & Roasted Ripe Plantain
AND FOR DESSERT
Coconut Crepe with a scoop of homemade Tropical Mango Sorbet
